She was born in 1981 in Bursa. She was introduced to meditation for the first time at the age of 17, and her meditation training continued when she stepped into a meditation center in 2004. She developed her own practice during his university education. She started to be interested in Zeynep Aksoy's yoga classes in 2006. For many years she has used all of her practices for her own development and transformation. She worked with different yoga and meditation teachers. She took advanced kundali meditation training in Istanbul, where she moved in 2012. She also taught Sahaja yoga as a volunteer meditation teacher. During her practice and research, she started mindfulness therapy with Doctor Fuat Beşkardeş. After the 8-week MBSR training, she completed Breathing Mind Mindfulness coaching training with David Cornwell and Banu Çeçen. She assisted David and Banu at the Code Lotus Mindfulness Center within the American Hospital. She ended his 17 years of corporate life in January 2020 in her student and trainer journey, which she carried out simultaneously with his business life, and is currently working as a full-time mindfulness trainer and mindfulness-based nutrition coaching with a logotherapy perspective. Since the beginning of 2020, Doctor Judson Brewer has been working on the design of eating habits with a mindfulness approach. Mindfulness trainings have taken a new level with these approaches. It offers mindfulness-based nutrition programs. She is getting deeper in being a student.